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Layered Brunch Casserole

by theincredibleegg.org | Jan 17, 2018
Looking for a delicious new recipe to try? Check out this Layered Brunch Casserole.

Ingredients

Cooking spray
2 /12 cups frozen shredded hash brown potatoes, thawed
6 slices Swiss cheese
1 1/2 cups chopped lean ham (8 ounces)
6 slices American cheese
8 large EGGS
1 1/2 cups nonfat milk
1 tbsp. Dijon mustard
1 tbsp. dried minced onions
1 1/2 cups crushed corn flakes
1/4 cup butter, melted, optional

Yields: 8 servings

DIRECTIONS

  1. SPRAY a 3-quart casserole with cooking spray; set aside.

  2. LAYER half of the potatoes, Swiss cheese, ham and American cheese in prepared casserole. REPEAT layers.

  3. BLEND remaining ingredients except corn flakes and butter, until combined. POUR over ingredients in casserole. REFRIGERATE, covered, several hours or overnight.

  4. PREHEAT oven to 350°F. Uncover casserole and sprinkle with corn flakes. DRIZZLE with melted butter, if desired.

  5. BAKE casserole 50 to 60 minutes or until knife inserted near center comes out clean.

INSIDER INFO

  • If using a 13 x 9-inch baking dish, make only one layer of ingredients. Bake 40 to 45 minutes.
  • This is a great dish when having overnight guests, since it can be prepared the day before.
  • Serve with fruit for a festive breakfast or brunch.

Rose AcreTM Recipe of the Month

Saint Nick's Eggnog

       
          
Ingredients:
  • 6 large EGGS
  • 1/4 cup sugar
  • 1/4 tsp. salt
  • 4 cups whole milk, divided
  • 1 tsp. vanilla
  • 12 cinnamon sticks for garnish
Instructions:
  1. BEAT eggs, sugar and salt in large heavy saucepan until blended. STIR IN 2 cups milk.
  2. COOK over low heat, stirring constantly but gently, until mixture is just thick enough to just coat a metal spoon with a thin film and temperature reaches 160°F, about 15 minutes. Do not allow to boil. REMOVE from heat immediately.
  3. STIR IN remaining 2 cups milk and vanilla. REFRIGERATE, covered, until thoroughly chilled, several hours or overnight. 
"This is the day which the Lord has made, Let us rejoice and be glad in it." Psalms 118:24
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