News

  • Rose Acre Donates $50K to Indiana School's Food Science Lab

    Apr 18, 2018
    Rose Acre Farms’ ongoing mission is to expose young, bright minds to the swath of careers in available in agriculture. We are proud to support opportunities allowing students to roll up their sleeves and learn. So, when we heard a valuable community project had been stalled due to funding – we found a way to help.
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  • Hoosier Eggs are on a Roll

    Mar 30, 2018
    What do Indiana, the White House and Easter have in common? You may be surprised to learn that egg farmers from across the country, including from the great state of Indiana, are proudly donating 30,000 farm-fresh eggs to the 2018 White House Easter Egg Roll to be held on Monday, April 2.
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  • Rose Acre Farms Contributes $200,000 to Purdue University Animal Science Complex

    Mar 23, 2018
    Rose Acre Farms, the nation’s second largest egg producer, has contributed $200,000 to Purdue University’s new animal sciences complex dedicated on the school’s campus.
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  • Rose Acre Farms Has Now Fed a Million Families in Need

    Mar 19, 2018
    With its donation of 3,600 dozen eggs to St. Vincent de Paul’s Food Pantry in Indianapolis, Rose Acre Farms has reached a milestone in feeding one million deserving families!
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  • Rose Acre Farms Awards Trips and Bonuses to Employees for Years of Continuous Service

    Jan 22, 2018
    Rose Acre Farms recently recognized employees for their years of service. Awards were issued to employees whose tenure with Rose Acre Farms reached 20, 30 and 40 years. Rose Acre Farms credits its present-day success to the tireless efforts of these individuals.
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  • The Gift of Helping: Rose Acre Farms employees assist others at Christmas

    Jan 17, 2018
    Employees of Jackson County’s largest agribusiness have been feeding the world an egg at a time since the 1930s. Few know it, but the 570-plus employees of Rose Acre Farms also have spent the past several years helping children in need at Christmastime.
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  • Rose Acre Farms Employees Hold Contest to Raise Money for Nursing Home Residents

    Jan 17, 2018
    Employees at Rose Acre Farms were in the giving spirit this holiday season, raising money to donate gifts to residents at the Lutheran Community home in Seymour.
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  • Rose Acre Farms Honors Transport Employees for Years of Service

    Jan 17, 2018
    Rose Acre Farms held a ‘Drivers Breakfast’ on December 2, 2017 at the Rose Acre Farms Corporate Office in Seymour. The breakfast was hosted in appreciation for Rose Acre Farms Transport drivers, past and present.
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  • Annual event spreads joy throughout community

    Jan 17, 2018
    Before the sun was even up Sunday morning, a Christmas miracle was taking place in Jackson County. More than 150 people — men, women and children — came together, giving of their time and effort, to deliver boxes of wrapped toys to low-income families in the community.
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  • Rose Acre Farms Recognizes Employees for Remaining Accident Free for Full Calendar Year

    Jan 17, 2018
    Rose Acre would like to congratulate each department listed below on working the entire 2017 calendar year without injury. Rose Acres greatly appreciates the hard work and commitment to Safety from each of these groups:
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  • New Research on Choline

    Jan 17, 2018
    Choline is hot! In 2016, the Food and Drug Administration established a Reference Daily Intake value for choline of 550 mg. Then in June of 2017, the American Medical Association (AMA) House of Delegates recommended the addition of choline to prenatal vitamins because of its essentiality in promoting cognitive development of the offspring.
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  • Layered Brunch Casserole

    Jan 17, 2018
    Looking for a delicious new recipe to try? Check out this Layered Brunch Casserole.
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  • Whole Eggs for Muscle Growth

    Jan 15, 2018
    In nutrition science, individual nutrients are often recognized for their specific roles in physiology. We know that calcium is critical for bone health, choline is important for brain development and a lack of vitamin C will result in scurvy. However, whole foods are complex and contain numerous compounds, often leading to effects that extend beyond the sum of their parts.
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  • Hatching a move: Egg producer’s corporate office lands in Seymour

    Jun 12, 2017
    The exterior of Rose Acre Farms’ new 27,000-square-foot, $5 million corporate office on Seymour’s far west side may resemble a chicken house, but you won’t find a chicken there.
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  • One Egg Per Day Associated with 12 Percent Reduced Risk of Stroke

    Dec 14, 2016
    On the heels of the 2015 Dietary Guidelines for Americans that placed no daily limit on dietary cholesterol and noted eggs are an affordable, accessible, nutrient-rich source of high quality protein, new research shows eggs are associated with a 12 percent reduction in the risk of stroke, the 5th leading cause of death in the United States.
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  • U.S. and State Legislators visit Rose Acre Farms

    Jul 29, 2016
    It was VIP time July 21 at the Rose Acre Farms egg-laying facility being built south of Bouse. A delegation featuring U.S. Rep Paul Gosar (R, Ariz.) and State District 5 Rep. Regina Cobb toured the facility, which is currently under construction.
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  • Rose Acre to open Arizona egg operation this fall

    Jun 06, 2016
    Indiana-based Rose Acre Farms, the second largest egg producer in the U.S. with almost 2,000 employees in eight states, plans to open a new operation south of Bouse in La Paz County, Ariz. this fall.
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  • No Yolking Around: It’s National Egg Month

    May 16, 2016
    Feeling a little fried? Scrambling for something to cook today? This month, we’re celebrating an eggcellent source of protein that is sure to please both your family and their taste buds.
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  • Eggs are best for a filling kids breakfast says new study

    Feb 19, 2016
    If you're not sure which is the most filling breakfast to give your kids on a morning a team of US researchers might have found the answer, finding that eggs are a more filling way to start the day than a breakfast of cereal or oatmeal. The study, by the University of Pennsylvania School of Nursing and published in the journal Eating Behaviors, looked at which breakfast kept children fuller for longer -- protein-rich eggs or a grain-based breakfast such as cereal or oatmeal.
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  • Hatching an Idea to Fight Hunger

    Feb 15, 2016
    An egg provides a child half of the daily requirement of protein and 10 percent of the daily need of Vitamin D — and prevents muscle loss in older adults. Knowing that one in six Hoosiers is food insecure, Elanco Animal Health, a division of Eli Lilly & Co., last year launched HATCH for Hunger, a program to provide eggs to the undernourished.
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Rose AcreTM Recipe of the Month

Microwave Egg, Sausage & Tomato Breakfast Bowl
              
          
2 Eggs
2 tbsp. Milk
2 tbsp. fully cooked breakfast sausage crumbles OR 1 fully-cooked breakfast sausage link patty, chopped
1 tbsp. finely shredded Cheddar Cheese
2 tbsp.chopped tomato
2 basil leaves, thinly sliced

  • COAT 2-cup microwave-safe cereal bowl with cooking spray. ADD eggs and milk; BEAT until blended. ADD sausage.

  • MICROWAVE on HIGH 45 seconds; push cooked edges toward center. MICROWAVE until egg is almost set, about 45 to 60 seconds longer.

  • TOP with cheese, tomato and basil. SERVE immediately.

"This is the day which the Lord has made, Let us rejoice and be glad in it." Psalms 118:24

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