Food Safety and Quality

Top Priorities for Rose Acre Farms

As a streamline production company, Rose Acre Farms maintains oversight of our egg production operations: from breeding and laying to packaging and processing.  At every step of the way, food safety and quality control are paramount.  

Eggs form an integral part in the United States' food supply. At every stage of our business, we carefully monitor and protect our animals, our eggs and our egg products. Our customers rely on us to deliver safe and high-quality products, and we take that responsibility seriously.

Learn more about how Rose Acre Farms protects and promotes food safety and quality in our egg production:

Rose AcreTM Recipe of the Month

Make-Ahead Egg and Cheese Sandwiches

        
          
Ingredients:
  • 4 large eggs

  • Kosher salt and pepper

  • 1 tbsp. olive oil

  • 2 oz. extra-sharp cheddar cheese, coarsely grated

  • 4 english muffins, toasted

  • 2 cups baby spinach

  • 4 thin slices ham (optional)

Instructions:
  1. In a bowl, beat eggs with 1 Tbsp water and ¼ tsp each salt and pepper. Heat oil in a large non stick skillet on medium heat.
  2. Add eggs and cook, stirring with a rubber spatula every few seconds, to desired doneness — 2 to 3 minutes for medium soft eggs.
  3. Spoon onto bottom half of each muffin and top with cheese, spinach, and ham (if using). Sandwich with remaining muffin top.
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Food Safety